| Curry Sauces | Badami Pasanda, Balti, Bhuna, Curry, Dhansak, Dopiaza, Jaipuri, Jalfrezi, Karahi, Korma, Madras, Masala, Methi, Pathia, Rogan Josh, Saag, Vindaloo |
|---|---|
| Spice Level | Madras / Spicy, Medium Spicy, Mild, Phall / The Hottest!!!, Vindaloo / Very Spicy |
